LOCATION
Ground Floor, Lot 1268 & 1269, Block 17, KCLD, Jalan Lapangan Terbang, 93350 Kuching Sarawak.
Tap For DirectionOPERATING HOUR
|
Monday Tuesday Thursday Friday Saturday Sunday |
10:00 am - 02:00 pm 05:00 pm - 10:00 pm |
|
Wednesday |
OFF DAY |
CONTACT NUMBER
082-571566
Amenities
Mixed Vegetables Rice
Normal RM6.00
Chicken Rice
*Remark: Choose One Sauce -> Butter, Black Pepper, Sweet & Sour, Dried Chilli, Ginger, Lemon,
Normal RM7.00
Pork Rice
*Remark: Choose One Sauce -> Butter, Black Pepper, Sweet & Sour, Dried Chilli, Ginger, Lemon,
Normal RM7.00
Fish Fillet Rice
*Remark: Choose One Sauce -> Butter, Black Pepper, Sweet & Sour, Dried Chilli, Ginger, Lemon,
Normal RM7.00
Squid Rice
*Remark: Choose One Sauce -> Butter, Black Pepper, Sweet & Sour, Dried Chilli, Ginger, Lemon,
Normal RM7.00
Prawn Balls Rice
*Remark: Choose One Sauce -> Butter, Black Pepper, Sweet & Sour, Dried Chilli, Ginger, Lemon,
Normal RM9.00
Yong Zhou Fried Rice
Normal RM7.00
Medium RM20.00
Large RM30.00
Salted Fish Fried Rice
Normal RM7.00
Medium RM20.00
Large RM30.00
Kampung Style Fried Rice
Normal RM7.00
Medium RM20.00
Large RM30.00
Malay Style Fried Rice
Normal RM7.00
Medium RM20.00
Large RM30.00
Fried Imperial Noodle with Seafood
Normal RM8.00
Medium RM25.00
Large RM35.00
Fried "Mee Sua" with Manicai
Normal RM7.00
Medium RM20.00
Large RM30.00
Foochow Fried Noodles
Small RM8.00
Medium RM25.00
Large RM35.00
Beehoon Fish Fillet Soup
Normal RM8.00
Medium RM25.00
Large RM35.00
XO Sauce Fried Beehoon
Normal RM8.00
Medium RM25.00
Large RM35.00
Beehoon Fish Fillet Soup
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Fried (Dry) Noodles
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Fried (Dry) Beehoon
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Fried (Dry) Kueh Tiaw
Normal RM8.00
Medium RM25.00
Large RM35.00
Tomato Seafood Noodles
Normal RM8.00
Medium RM25.00
Large RM35.00
Tomato Seafood Beehoon
Normal RM8.00
Medium RM25.00
Large RM35.00
Tomato Seafood Kueh Tiaw
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Cantonese Style Noodles
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Cantonese Style Beehoon
Normal RM8.00
Medium RM25.00
Large RM35.00
Seafood Cantonese Style Kueh Tiaw
Normal RM8.00
Medium RM25.00
Large RM35.00
Sea Cucumber Soup with Crab Meat
Small RM20.00
Medium RM32.00
Large RM50.00
Fish Lips with Crab Meat Thick Soup
Small RM20.00
Medium RM32.00
Large RM50.00
Fish Maw with Ham Thick Soup
Small RM22.00
Medium RM35.00
Large RM50.00
Foochow Style Beancurd Thick Soup
Small RM20.00
Medium RM32.00
Large RM50.00
Sze Chuan Hot & Sour Thick Soup
Small RM20.00
Medium RM32.00
Large RM50.00
Golden Mushrooms with Prawn Thick Soup
Small RM20.00
Medium RM32.00
Large RM50.00
Fish Maw Soup
Small RM20.00
Medium RM32.00
Large RM50.00
Seaweed with Egg Soup
Small RM18.00
Medium RM30.00
Large RM40.00
Salted Vegetables with Bean Curd Soup
Small RM18.00
Medium RM30.00
Large RM40.00
Tom Yam Seafood Soup
Small RM18.00
Medium RM30.00
Large RM40.00
Braised Shark's Fin Soup with Crab Meat
Small RM32.00
Medium RM60.00
Large RM120.00
Shark's Fin with Shredded Chicken Thick Soup
Small RM32.00
Medium RM60.00
Large RM120.00
Shark's Fin with Crab Meat & Ham
Small RM40.00
Medium RM80.00
Large RM120.00
Shark's Fin with Sea Cucumber & Fish Lips Soup
Small RM40.00
Medium RM80.00
Large RM120.00
Fried Shark's Fin with Scarmbled Egg
Small RM30.00
Medium RM60.00
Large RM120.00
Seafood Speical Flame Platter
Medium RM80.00
Large RM130.00
Five Varieties Hot & Cold Dishes Combination
Medium RM68.00
Large RM88.00
Four Seasons Hot & Cold Combination
Medium RM48.00
Large RM68.00
Cantonese Style Three Varieties Platter
3 Person RM58.00
Kailan with Pork
Small RM15.00
Medium RM20.00
Large RM30.00
Midin Cold Salad
Small RM12.00
Medium RM20.00
Large RM30.00
Lo Han Vegetarian
Small RM12.00
Medium RM20.00
Large RM30.00
Mix Vegetables with Lotus
Small RM15.00
Medium RM20.00
Large RM30.00
Speical Vegetables
Small RM15.00
Medium RM20.00
Large RM30.00
Broccoli with Sea Asparagus & Pacific Clams
Small RM20.00
Medium RM30.00
Large RM60.00
Yam Basket with Mixed Vegetables
Normal RM45.00
Spinach
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Midin
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Kailan
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Baby Kailan
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Pak Choi
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Manicai
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Cangkuk Manis
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Potato Leaves
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Ladies Finger
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Brinjal with Satted Fish
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Kang Kong
*Remark: Local Vegetables Cooking Methods -> Plain Fried, Garlic, Oyster Sauce, Belacan, Ikan Bilis, Dry Prawn,
Small RM12.00
Medium RM18.00
Large RM28.00
Braised Beancurd
Small RM12.00
Medium RM15.00
Large RM25.00
Beancurd with MInced Meat
Small RM12.00
Medium RM15.00
Large RM25.00
Clay Pot Seafood Beancurd
Small RM20.00
Medium RM30.00
Large RM40.00
"Ma Po" Beancurd
Small RM12.00
Medium RM15.00
Large RM25.00
Golden Beancurd
Small RM15.00
Medium RM18.00
Large RM28.00
Steamed Beancurd with Salted Fish
Small RM12.00
Medium RM18.00
Large RM28.00
Venison
*Remark: Venison Cooking Methods -> Ginger & Onion, Black pepper, XO Sauce, Dried Chilli, Mongolian, Black Bean ,
Small RM18.00
Medium RM32.00
Large RM48.00
Sweet & Sour Pork
Small RM18.00
Medium RM35.00
Large RM50.00
King Pork Chop
Small RM18.00
Medium RM35.00
Large RM50.00
Imperial Pork Rib
Small RM18.00
Medium RM35.00
Large RM50.00
Plum Sauce Pork Chop
Small RM18.00
Medium RM35.00
Large RM50.00
Salted Pork Chop
Small RM18.00
Medium RM35.00
Large RM50.00
Red Bean Fried Pork Rib
Small RM18.00
Medium RM35.00
Large RM50.00
Salted Fish Stewed Pork
Small RM18.00
Medium RM35.00
Large RM50.00
Pork Rib with Bitter Gourd
Small RM18.00
Medium RM35.00
Large RM50.00
Sliced Pork with Preserved Vegetables
Medium RM20.00
Large RM40.00
Sliced Pork with Yam
Medium RM20.00
Large RM40.00
Black Mushroom Pork with Sea Cucumber
Normal RM100.00
Braised Pork Leg with Bun
Normal RM65.00
Roasted Chicken
Half RM16.00
Whole RM32.00
Lemon Chicken
Half RM16.00
Whole RM32.00
Onion Chicken
Half RM16.00
Whole RM32.00
Crispy Chicken Chop in Thai Style
Half RM16.00
Whole RM32.00
Ayam Masak Merah
Half RM16.00
Whole RM32.00
Deep Fried chicken with Butter Sauce
Small RM15.00
Medium RM22.00
Large RM32.00
Sweet & Sour Chicken
Small RM15.00
Medium RM22.00
Large RM32.00
Baked Chicken with Black Pepper Sauce
Small RM15.00
Medium RM22.00
Large RM32.00
Chicken Kampung with Wine
Medium RM25.00
Large RM50.00
Salted Chicken
Medium RM25.00
Large RM50.00
Ginger Kampung Chicken
Medium RM25.00
Large RM50.00
Roasted Duck
Medium RM30.00
Large RM60.00
Aromatic Crispy Duck
Medium RM30.00
Large RM60.00
"Ta Lu" Duck
Medium RM30.00
Large RM60.00
Cold Duck
Medium RM25.00
Large RM50.00
Local Crab
*Remark: Local Crab Cooking Methods -> Fried with Black Pepper, Salted Egg York, Steamed with Wine and Egg White, Sweet & Sour with Egg, Butter Milk, Spicy, Kam Saw Sauce,
Season 100g RM0.00
Ikan Banchong
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
White Pomfret
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
Garupa
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
Green Sniper
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
Cod Fish
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
Black Pomfret
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Season 100g RM0.00
Siakap (Sea)
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Each RM55.00
Tilapia (Sea)
*Remark: Seasonal Fish Cooking Methods -> Hong Kong Style, Teochew Style, Steamed/Fried Spicy Sauce, Steamed Curry, Tomyam Style, Sweet & Sour (Fried), Deep Fried , Buttered, Thai Style (Fried), Steamed with Garlic, Chef Style,
Each RM45.00
Fish Head In Clay Pot
*Remark: Fish Head in Clay Pot Cooking Methods -> Curry Style, Yam Style, Black Bean, Cook with Red Wine,
Small RM28.00
Medium RM38.00
Large RM50.00
Fish Fillet
*Remark: Fish Fillet Cooking Methods -> Sweet & Sour (Fried), Ginger & Onion, Butter Milk, Nestum, Mongolian Sauce, Thai Style (Fried), Emperor Style, Black Pepper Sauce,
Small RM20.00
Medium RM32.00
Large RM45.00
Prawn
*Remark: Prawn Cooking Methods -> Sweet & Sour with Egg, Salted Egg York, Butter Milk, Nestum, Thai Style, Butter Sauce, Vietnam Style, Salted, Mongolian Sauce, Zui Xia, Curry Style,
Small RM25.00
Medium RM40.00
Large RM80.00
Braised Sea Cucumber
Small RM42.00
Medium RM65.00
Large RM120.00
Cantonese Seafood Combination
Small RM42.00
Medium RM65.00
Large RM120.00
Sea Cucumber with Pacific Clams & Sea Aporos
Small RM42.00
Medium RM65.00
Large RM120.00
Scallops with Sea Cucumber
Medium RM65.00
Large RM120.00
Scallops with Oyster
Small RM50.00
Medium RM65.00
Large RM120.00
Squid
*Remark: Squid Cooking Methods -> Crispy Fried, Sambal, Dried Chili, butter Milk, Curry, Black Pepper, Thai Style,
Small RM18.00
Medium RM25.00
Large RM35.00
Soft Shell Crab
*Remark: Soft Shell Crab Cooking Methods -> Sprinkled with Meat Floss, Salted, Thai Style, Butter Milk, Sweet Corn with Meat Floss,
Small RM28.00
Medium RM38.00
Large RM48.00
Oyster Pancake
Normal RM20.00
Teochew Style Oyster Pancake
Normal RM25.00
Crispy Fried Oyster
Normal RM25.00
Orange Juice
Add-on: MilkRM0.50
Normal RM5.00
Watermelon Juice
Add-on: MilkRM0.50
Normal RM5.00
Honeydew Juice
Add-on: MilkRM0.50
Normal RM5.00
Carrot Juice
Add-on: MilkRM0.50
Normal RM5.00
Apple Juice
Add-on: MilkRM0.50
Normal RM5.00
