Blog

[Restaurant & Food Review]

【Take Your Taste Buds On A Highway To Heaven!】 @ Razzmatazz Bistro & Bar

Ditulis oleh: Admin pada Mar 16, 2018

Have you ever had a real fondue? With Swiss cheese, white wine and one that’s rich, creamy and smooth? It’s fantastic guys! It’ll take you straight to the Alps and you’ll feel like you were sitting by the window of a Swiss restaurant dipping bite sized pieces of bread into a warm pot of fondue just after your first ski.

 

_DSC0085 copy

 

Fondues are somewhat a fantastical figment that has come true for chocolate and cheese devotees. The Swiss national dish was initially aged cheese served in a communal pot and consumed with leftover chunks of bread by the Swiss Alps farmers. Be it chocolate or cheese fondue, the popularity of fondue has indeed burgeoned around the world.

 

_MG_7948 copy

 

Here at Razzmatazz Bistro, you can have the Swiss fondue experience as they serve genuine premium cheeses. Served in a special pot imported from Switzerland, their cheese fondue is a blend of three types of Swiss cheeses, Raclette, Gruyère, and Tilsiter. Swiss fondue is classically made with white wine as it adds flavor and keeps the cheese from becoming stringy. You can even pair this Swiss fondue with wine. Not sure about the wine pairing? Just ask the chef and he’ll be happy to help.

 

z env (3)

_MG_7961 copy

_MG_8001 copy

_MG_8006 copy

_DSC0075 copy

_MG_7934 copy

_MG_7906 copy

_MG_7913 copy

 

Besides their cheese fondue, you can also try their cheese Raclette which is served with potatoes, pickled cucumbers, and onions. Raclette is a semi-hard cheese made on both sides of the French and Swiss Alps. The name Raclette comes from the French word ‘racler’, which means ‘to scrape’. The cheese has got a thin, brownish-orange coloured rind and a pale yellow pate with a few and scattered open holes and has a very distinctive pleasant, aromatic smell with a creamy texture.

 

_MG_7885 copy

_MG_7887 copy

_MG_7888 copy

_MG_7892 copy

_DSC0087 copy

_MG_7984 copy

z env (10)

z env (9)

z env (8)

 

What’s more is that they are currently having a promotion for their cheese fondue and Raclette. So cheese lovers, REJOICE!

 

Cheese fondue

  • 4 pax RM320 (Ori price), RM290 (Promo price)
  • 2 pax RM160 (Ori price), RM145 (Promo price)
  • 1 pax RM80 (Ori price), RM72.50 (Promo price)

 

Cheese fondue with wine

  • 4 pax RM290 + RM80 = RM370 (Promo price)
  • 2 pax RM145 + RM80 = RM225 (Promo price)

 

Raclette *per portion*

  • RM45 (Ori price), RM40 (Promo price)

 

The cheese fondue and Raclette are of limited availability so please book ahead to avoid disappointment. For reservation, please contact 082-361244 or 016-8890600 (Frieda).

 

Last but not least, remember to spread the word and bring your family and friends to try Razzmatazz’s Swiss cheese fondue and Raclette this weekend as they are the first in Kuching to have Swiss cheeses.

 

More Delicious Kuching Foodie Info, only at Teaspoon!

Restoran yang berkaitan

Razzmatazz Bistro, Pub & Lounge
Lot 16784 & 16785, Block 11, MTLD, JALAN CANNA, 93350 Kuching, Malaysia